Tortellini tricolore - ricotta and spinach
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Tortellini tricolore - ricotta and spinach
10 kg
In stock - Delivery usually within 2 business days
Packaging unit
Folding box
EAN
7610227979336
Country of production
DE
Packaging net weight
10 kg
Storage
Storage at -18°C until the best before date. Do not refreeze after thawing.
Nutrition information (100 g product)
Energy
fat
- satured fatty acids
durum wheat semolina, water, spinach 8%, wheat flour, fresh whey cheese ricotta 3,5% (sweet whey (milk), cream, skim milk), egg, carrots 1,5%, cheese mozzarella (milk, salt), salt, parsley, rapeseed oil, paprika, pepper.
1/ Place the frozen pasta in salted boiling water and cook for 3-5 minutes. OR 2/ Convection machine: Put approx. 1 kg in a GN container. Add a little oil and mix well. Preheat the food processor to 95°C and steam the pasta for 8 minutes.