| Packaging unit | Folding box |
|---|---|
| EAN | 8592061036910 |
| Country of production | CZ |
| Packaging net weight | 7.5 kg |
| Dosage | 1 portion (2 pcs) = 51,2g of mixture + 0,54g of yeast + 23 ml of water + 4,4 ml of oil |
| Storage | Store in a cool, dry place (8-25°C) and protect from light and frost. |
Czech buns
Czech buns
7.5 kg
CZK 450.00
excl. tax
CZK 504.00
excl. tax:
excl. tax:
In stock - Delivery usually within 2 business days
SKU:
F 6910
-
+
More Information
Nutrition information (100 g product)
Energy
853 kJ
201 kcal
fat
- satured fatty acids
0.8 g
0.2 g
carbohydrates
- sugar
42.1 g
4.4 g
protein
5.6 g
salt
0.3 g
Ingredients
powdered sugar WHEY, EGGS, iodized salt (table salt, potassium iodate), aroma, coloring: carotenes
Allergens
Egg, Gluten, Milk
Preparation
Add the appropriate amount of yeast to the measured mixture and stir. Then mix with the specified amount of lukewarm water and oil, work thoroughly and store in a warm place. After half an hour, knead the dough and leave it to rise for another hour. Then divide the dough into pieces and fill with jam or curd. Brush the surface of each bun with oil and leave on the baking trays to rise for another 20 min. Bake at 180°C for about 25-30 minutes.